Download Bubble and Squeak Recipes: A Thrifty and Tasty Classic

Bubble and squeak is a beloved British dish that has been delighting taste buds for centuries. This thrifty and tasty classic is made by mixing leftover mashed potatoes, greens, and other vegetables together, forming patties or a shallow layer, and then shallow frying it to crispy perfection. But bubble and squeak isn't just a quintessential British dish - it has culinary relatives around the world.

The beauty of bubble and squeak lies in its ability to use up leftovers, making it a perfect solution for reducing food waste. Simply chop up any leftover cooked vegetables, such as green peas, roasted parsnips, or even cold Brussels sprouts, and fold them into the mashed potato. Add any other tasty bits and pieces you've got in the fridge, like meat or fish, to create a dish that's truly greater than the sum of its parts.

One of the best things about bubble and squeak is its flexibility. You can use up cold mashed potato and cabbage, or even just some leftover roasted vegetables. The possibilities are endless, making it an equal opportunities dish for everyone. And with its crispy exterior and fluffy interior, there's no wonder why bubble and squeak has become a Christmas must-have in many British households.

First mentioned in an 1806 recipe book by Maria Rundell, bubble and squeak is a dish that's stood the test of time. It's a true classic that transcends gastronomic snobbery, and can be enjoyed by people of all ages and backgrounds. So why not give it a try this Christmas? Serve it up with a lovely runny organic egg and some toast soldiers for a Boxing Day breakfast you'll never forget.

Whether you're looking for a new way to use up leftovers or just want to try something deliciously different, bubble and squeak is the perfect dish. And with these simple recipes, you can start making your own bubble and squeak at home in no time. So go ahead, give it a try, and taste the magic of this tasty classic for yourself!

Download bubble and squeak recipes